Grilled Steak Crostini

June 01, 2020

Grilled Steak Crostini

Ingredients:

1 package MYBREAD® Baguettes
1 lb flank steak
1 package fresh mozzarella 
1 large tomato
½ cup of fresh basil, sliced or chopped
Olive Oil
Salt & Pepper to taste

Directions:

Set the grill to a medium heat.

Slice the MYBREAD Baguettes diagonally into 1 inch thick crostini pieces.

Brush the baguettes lightly on both sides with olive oil.

Season the steak with salt & pepper. 

Grill the flank steak for approximately 5-6 minutes per side or until desired temperature is reached (145 F for medium).

Transfer the steak to a cutting board and let rest for 5-10 minutes.

Grill the baguette slices over indirect heat for approximately 2 minutes per side, until lightly toasted and golden brown.

Slice the fresh mozzarella, tomato and basil.

Slice the steak, thinly.

Arrange the mozzarella, steak and tomato on the grilled baguette.

Garnish with basil.

Add salt & pepper to taste.

Enjoy!

 




Leave a comment

Comments will be approved before showing up.


Also in Recipes

Slow Cooker Texas Pulled Pork Sliders
Slow Cooker Texas Pulled Pork Sliders

July 15, 2021

Slow Cooked, Texas-style pulled pork that is served on a buttered and toasted gluten-free slider rolls. A family favorite.

Continue Reading

Grilled Garlic Bread
Grilled Garlic Bread

June 01, 2021

A quick and easy, but delicious side for summer dinners. Hot, smoky garlic bread is equally friendly to a juicy steak, a whole fish or a Caprese salad.

Continue Reading

Gluten-Free Thanksgiving Stuffing
Gluten-Free Thanksgiving Stuffing

October 14, 2020

This savory gluten-free stuffing will put your big feast over the top. Use MYBREAD bread cubes for the perfect addition to your holiday meal. Includes dairy-free and vegan options.

Continue Reading

Make MYBREAD Your Bread®

Thanks for your interest in MYBREAD®. Sign up to receive exclusive discounts, recipes, and information about new product launches.