FAQ

Where can I buy your products?

Enter your zip code on the store locator page of our website to see if we are available in a store near you. 

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How can I request your products to be carried in my local store?

Please print our product request form, fill it out, and bring it to your favorite grocery store and/or restaurant. Every request counts!

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Would you be interested in participating in an event?

If you have an upcoming event and you would like MyBread to participate, please contact us.

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Are you making new products?

We are currently developing a new product line. Please feel free to contact us with any new product ideas.

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Is your facility a dedicated gluten-free environment?

Yes, our facility is a dedicated gluten-free and nut-free. 

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Do you test for gluten?

Yes. MyBread tests for gluten both in-house and through an independent 3rd party lab. In addition to routine testing, we take the time to make sure that gluten never enters our dedicated gluten-free facility. The Original MyBread has been certified gluten-free by the GFCO, representing the most strict standards in third party certification. Our business philosophy is one of 'gluten-free integrity'. We only allow flour sourced from a dedicated gluten-free mill into our dedicated gluten-free facility.

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What is the shelf life of MyBread?

MyBread is best kept frozen. Store MyBread for up to 4 months in your freezer. 

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How can I contact you?

Please visit our contact us page. We read every request/comment within 48 hours, and will get back to you in that time-frame if needed.