Enter your zip code on the store locator page of our website to see if we are available in a store near you.
—
Please print our product request form, fill it out, and bring it to your favorite grocery store and/or restaurant. Every request counts!
—
If you have an upcoming event and you would like MyBread to participate, please contact us.
—
We are currently developing a new product line. Please feel free to contact us with any new product ideas.
—
Yes, our facility is a dedicated gluten-free and nut-free.
—
Yes. MyBread tests for gluten both in-house and through an independent 3rd party lab. In addition to routine testing, we take the time to make sure that gluten never enters our dedicated gluten-free facility. The Original MyBread has been certified gluten-free by the GFCO, representing the most strict standards in third party certification. Our business philosophy is one of 'gluten-free integrity'. We only allow flour sourced from a dedicated gluten-free mill into our dedicated gluten-free facility.
—
MyBread is best kept frozen. Store MyBread for up to 4 months in your freezer.
—
Please visit our contact us page. We read every request/comment within 48 hours, and will get back to you in that time-frame if needed.