FAQ

Where can I buy your products?

Enter your zip code on the store locator page of our website to see if we are available in a store near you. 

How can I request your products to be carried in my local store?

Please print our product request form, fill it out, and bring it to your favorite grocery store and/or restaurant. Every request counts!

Would you be interested in participating in an event?

If you have an upcoming event and you would like MyBread to participate, please contact us.

Are you making new products?

We are currently developing a new product line. Please feel free to contact us with any new product ideas.

Is your facility a dedicated gluten-free environment?

Yes, our facility is a dedicated gluten-free and nut-free. 

Do you test for gluten?

Yes. MyBread tests for gluten both in-house and through an independent 3rd party lab. In addition to routine testing, we take the time to make sure that gluten never enters our dedicated gluten-free facility. The Original MyBread has been certified gluten-free by the GFCO, representing the most strict standards in third party certification. Our business philosophy is one of 'gluten-free integrity'. We only allow flour sourced from a dedicated gluten-free mill into our dedicated gluten-free facility.

What is the shelf life of MyBread?

MyBread is best kept frozen. Store MyBread for up to 4 months in your freezer. 

How can I contact you?

Please visit our contact us page. We read every request/comment within 48 hours, and will get back to you in that time-frame if needed.